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Blog Archives 2014

 fresh lime on bed of ice

You’re going on a road trip. Did you know your best friend for food safety is that cooler of yours,  the one quietly sitting on a shelf in the garage? The same...

Questions received to USDA's Meat and Poultry Hotline about grilling meat and poultry increase during spring and summer months.  In anticipation of the unofficial beginning of the summer grilling season on Memorial Day weekend, I have put together some of the most frequently asked questions that...

 woman breakfast in bed with family on Mother's Day

On Mother’s Day, many kids prepare and serve breakfast in...

Woman in kitchen reading from laptop with food on the counter

When it comes to food safety, we here at...

Eggs for Easter: Great Food But Handle Safely

Eggs have been used as food for about 6 million years. The ancient cultures...

Tagged Egg | Holiday | Easter

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