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Blog Archives 2014

In order to win the game, the first downs have to keep coming without the penalties. Super Bowl Sunday will be a long day of first downs and a long day of eating! It’s the second highest day of food consumption in the U.S., and that means hosts and guests need to have their defense ready to keep...

Tagged Super Bowl | Football

At the start of a new year many people think about what needs to be changed to make their lives happier and healthier and resolve to make the changes. Some changes people settle on are so big and difficult, like losing 40 lbs. or training for a marathon, that they’re forgotten in the press of...

Tagged Football

Flicker, flicker, flicker—dark! The lights have just gone off, and the search for candles and matches has begun. But even if you can see by candlepower, there are other dangers lurking in the dark that you can’t see: bacteria that will begin growing in perishable foods when the electricity is...

Tagged Storm | Power Outage

December 1, 2013 was World AIDS Day and while the connection between HIV/AIDS (Human Immunodeficiency Virus/Acquired Immunodeficiency Syndrome) and food safety may not seem obvious, it’s actually crucial. People with HIV/AIDS) are highly susceptible to many types of infection, including those...

Tagged AIDS | HIV | Infection
  • Make sure the company sends perishable items, like meat or poultry, cold or frozen and packed with a cold source. It should be packed in foam or heavy corrugated cardboard.
  • The food should be
  • ...

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