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Keep Food Safe Blog

Spring is a special time in the sports world; Major League Baseball (MLB) begins its regular season while the National Hockey League (NHL) and National Basketball Association (NBA) begin their playoffs. As diehard sports fans dig into the latest statistics about their favorite teams, we want to...

Tagged: Salmonella

Raw milk can carry harmful bacteria, and increase your risk of foodborne illness. Learn more about how to keep milk safe.

Posted in: Bacteria/Virus | Outbreaks
Tagged: Salmonella

If you’re celebrating Easter or spring with your favorite lamb meal, know what to look for in the store, and how to prepare and cook it safely.

Posted in: Holidays
Tagged: Meat | Food Prep

Giblets are the heart, liver, and gizzard of poultry carcasses. USDA has information on how to safely handle giblets to prevent foodborne illness.

Posted in: Check Your Steps
Tagged: Meat | Food Prep

How well do you make good produce safety choices? CDC has tips for safe shopping and food preparation.

Tagged: Kitchen | Salmonella

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