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Keep Food Safe Blog

USDA now requires meat processors to disclose mechanical tenderization, and give safe cooking instructions to customers.

Posted in: Seasonal

You may hear about E. coli in the news. But what is it, and what are the symptoms of an infection? CDC has the answers.

Posted in: At-Risk | Bacteria/Virus
Tagged: Food Safety

May is Food Allergy Action Month. Learn the symptoms of food allergies or allergic reactions, and eight major foods to watch out for.

Posted in: Allergies | At-Risk
Tagged: Food Prep | Egg

Fuel up with food-safe snacks and meals as you study for finals. USDA has five tips to help you ace food safety.

Posted in: School | Seasonal

Mother’s Day is usually a family-shared celebration. Keep everyone safe, especially at-risk family members, with these tips from USDA.

Posted in: Holidays | Seasonal
Tagged: Holiday

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