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Category: Food Safety

FDA’s Center for Food Safety and Applied Nutrition (CFSAN) has transformed its Education Resource Library into a catalog of nearly 300 publications and videos covering food safety, nutrition, cosmetic safety, dietary supplements, and industry information, including food defense.

Posted in: Food Safety
Tagged: Food Safety

Eating a diet with plenty of fruits and vegetables provides important health benefits, but it’s important that you select and prepare them safely.

Posted in: Food Safety

For many people, the holiday season is the perfect time to spend time together in the kitchen and share delicious baked foods and desserts.

Posted in: Food Safety
Tagged: Food Prep

Clostridium perfringens (C. perfringens) is one of the most common causes of food poisoning in the United States.

Tagged: Food Prep

Food handling errors and inadequate cooking are the most common problems that lead to poultry-associated foodborne disease outbreaks in the United States.1 Follow these four food safety tips to help you safely prepare your next holiday turkey meal.

Tagged: Food Prep

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