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Tag: Food Safety

Recently, the U.S. Food and Drug Administration (FDA) sent warning letters to two online dietary supplement marketers for illegally selling highly concentrated caffeine products. The FDA considers these products to be a threat to public health.  The agency previously issued guidance to make it ...

Tagged: Food Safety

You may know that Salmonella can contaminate poultry and eggs, but it also sneaks its way into many other foods. It can contaminate ground beef, tuna, pork, tomatoes, sprouts, and even peanut butter. Learn what you can do to make your food safer to eat.

Posted in: Bacteria/Virus | Illness

May is Allergy Awareness Month and a great time to learn more about food allergies and how to keep those with allergies safe. For 2 percent of adults, and 4 to 8 percent of children in the United States, food allergies are a continuous concern. For these individuals, the immune response their ...

Posted in: Allergies
Tagged: Food Safety

Although most kinds of E. coli are harmless, others can make you sick. Learn about E. coli and what you can do to help lower your chances of infection.

Posted in: At-Risk | Bacteria/Virus
Tagged: Food Safety

FDA’s Center for Food Safety and Applied Nutrition (CFSAN) has transformed its Education Resource Library into a catalog of nearly 300 publications and videos covering food safety, nutrition, cosmetic safety, dietary supplements, and industry information, including food defense.

Posted in: Food Safety
Tagged: Food Safety

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