Skip Navigation
  • Text Size: A A A
  • Print
  • Email
  • Facebook
  • Tweet
  • Share

Keep Food Safe Blog

Gear up for summer with these food safety tips on grilling outdoors.

Posted in: Seasonal

USDA now requires meat processors to disclose mechanical tenderization, and give safe cooking instructions to customers.

Posted in: Seasonal

You may hear about E. coli in the news. But what is it, and what are the symptoms of an infection? CDC has the answers.

Posted in: At-Risk | Bacteria/Virus
Tagged: Food Safety

May is Food Allergy Action Month. Learn the symptoms of food allergies or allergic reactions, and eight major foods to watch out for.

Posted in: Allergies | At-Risk
Tagged: Food Prep | Egg

Fuel up with food-safe snacks and meals as you study for finals. USDA has five tips to help you ace food safety.

Posted in: School | Seasonal

Pages