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Tag: Food Safety

September is Food Safety Awareness Month as well as the official awareness month for eight different cancers. While the connection between cancer and food safety may not be obvious, being food safe while undergoing cancer treatment is crucial. People undergoing cancer treatments are highly ...

Tagged Food Safety | Cancer

Salmonella is a group of bacteria that can cause illness and even death in humans. In June we gave you a crash course on these bacteria.

When it’s back-to-school time, millions of students weave through stores to purchase clothes and supplies. Naturally, they are excited about their new purchases, new class schedules, and extracurricular activities. Truth be told, the safety of bag lunches is probably the furthest thing from ...

STOP! Don’t throw that food away! It might be safe to use, and that will save you money. According to USDA’s Economic Research Service, each American wastes more than 20 pounds of food every month. That’s about $115 billion worth of good food thrown away every year at the consumer level in the U ...