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Category: Food Safety

Food poisoning is a serious public health threat. CDC estimates that approximately 1 in 6 Americans (or 48 million people) could suffer from food poisoning illness this year, resulting in roughly 128,000 hospitalizations and 3,000 deaths.

Tagged WEBINAR | Kitchen

Salmonella is a group of bacteria that can cause illness and even death in humans. In June we gave you a crash course on these bacteria.

STOP! Don’t throw that food away! It might be safe to use, and that will save you money. According to USDA’s Economic Research Service, each American wastes more than 20 pounds of food every month. That’s about $115 billion worth of good food thrown away every year at the consumer level in the U ...

The summer is now in full swing with cookouts, picnics, and potluck reunions! When planning menus for these events, remember to factor in food safety when cooking meals for large groups. By following our basic food safety tips, you can ensure that your guests won’t be felled by a foodborne ...

Tagged Food Prep | Summer | Buffet

Online recipe sites are great sources of inspiration when you’re looking to prepare a delicious meal for you and your family. But while these sites often offer great photographs of food and delightful anecdotes, food safety tips are rarely mentioned. We know that cooking is fun but getting food ...

Tagged Food Prep | Kitchen

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