Your Gateway to Food Safety Information
Get the latest news, alerts, and tips on safely handling and storing food to prevent food poisoning.
Spotlight
Infant Formula and Botulism Outbreak
Do not use ByHeart Whole Nutrition Infant Formula products. The government’s investigation is ongoing.
4 Simple Steps to Food Safety

Separate
Raw meat, poultry, seafood, and eggs can spread germs to ready-to-eat foods, so keep them separate.

Cook
Cook to the right temperature. Ensure that foods are cooked safely by always using a food thermometer.

Chill
Refrigerate promptly. Bacteria that cause food poisoning multiply quickest between 40°F and 140°F.
Tips
Don't Forget Your Thanksgiving Food Safety Steps
Check out a few food safety reminders to help you prepare and enjoy your Thanksgiving meal.
SOS on Turkey Day – My Turkey Isn’t Ready, What Do I Do Now?
On Thanksgiving, sometimes mistakes happen that make your turkey day a turkey don’t. What should you do if the turkey isn’t ready in time? Here are some ways to save the day.
Whether Donating or Receiving Food This Thanksgiving, Everyone Can Be Thankful for Food Safety
Proper food handling is important to avoid foodborne illness outbreaks during the holiday season. Learn basic food safety practices.
What Do You Do If You Have a Recalled Product?
You may have seen a number of food recalls in the news lately. What should you do if you find a recalled food in your own home?
