Keep Food Safe Blog

September is National Food Safety Education Month and this year we're focusing on helping you prevent cross-contamination.

Follow these steps to safely use a slow cooker to prepare your favorite slow-cooked food, like pulled pork.

Learn tips to keep your mail-order food, subscription meal kits, home-delivered groceries, restaurant deliveries, and home-cooked food safe this holiday seas

Here are some tips to prevent foodborne illness during an evacuation and after a wildfire.

Follow these safety tips for buying, preparing, and storing fish and shellfish – and you and your family can safely enjoy the fine taste and good nutrition o

If your home experiences a temporary power outage, here are some key reminders to keep your food out of the Danger Zone.

Keep food safe during road trips, camping, and beach trips.

Meet Food Safety Chef, who will share ways you can handle and keep food safe in your home kitchen.

The FASTER Act adds sesame to the list of major food allergens identified in the Federal Food, Drug, and Cosmetic Act (FD&C Act) effective January 1, 202