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Category: At-Risk

May is Food Allergy Action Month. Learn the symptoms of food allergies or allergic reactions, and eight major foods to watch out for.

Posted in: Allergies | At-Risk
Tagged: Food Prep | Egg

Did you know that rice and rice cereals may contain arsenic? If you’re pregnant or have children, find out how to protect yourself from food poisoning.

Posted in: At-Risk | Outbreaks
Tagged: Food Prep

This year’s World Health Day theme is “Beat Diabetes.” FDA has tips for preventing foodborne illness among individuals living with diabetes.

Posted in: At-Risk
Tagged: Food Safety

The USDA, Ad Council, and 20th Century Fox released a series of PSAs for kids featuring Alvin and the Chipmunks. Find kid-friendly activities that teach the four steps to food safety.

Posted in: At-Risk | Check Your Steps | Media
Tagged: Food Safety

People undergoing cancer treatments are at higher risk for acquiring a foodborne illness. USDA provides some food safety advice for patients and their caregivers.

Posted in: At-Risk | Food Safety

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