American consumers can play a part in preventing and investigating foodborne outbreaks.
Home canning can be risky if not done properly. CDC has tips for safely canning your vegetables, and how to detect and prevent botulism.
Did you know you can help disease detectives detect and solve foodborne disease outbreaks? Learn some ways you can help detect and solve foodborne disease outbreaks, and maybe help protect others from getting sick.
Cyclosporiasis, an intestinal illness caused by a parasite, is acquired through food or drinking water contaminated with human feces. Outbreaks are more common in the warmer months. Learn how to lower your risk.
Everyone loves a good summertime cookout. It’s a great time to have a little fun in the sun with friends and family. But do you know who else loves the hot weather? Bacteria that causes food poisoning. Here are some food safe guidelines to help you and your family stay food safe this grilling ...