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Tag: Salmonella

Eggs are one of nature’s most nutritious and economical foods. But you must take special care when handling and preparing fresh eggs and egg products to avoid foodborne illness, sometimes called food poisoning.

Posted in: Bacteria/Virus | Summer
Tagged: Salmonella | Egg

You may know that Salmonella can contaminate poultry and eggs, but it also sneaks its way into many other foods. It can contaminate ground beef, tuna, pork, tomatoes, sprouts, and even peanut butter. Learn what you can do to make your food safer to eat.

Posted in: Bacteria/Virus | Illness

If you keep live poultry, learn how to reduce your chances of getting sick from Salmonella.

Tagged: Salmonella

Handwashing is one of the best ways to prevent foodborne illness. CDC tells you why, and how to properly wash your hands.

Tagged: Salmonella

Spring is a special time in the sports world; Major League Baseball (MLB) begins its regular season while the National Hockey League (NHL) and National Basketball Association (NBA) begin their playoffs. As diehard sports fans dig into the latest statistics about their favorite teams, we want to ...

Tagged: Salmonella

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