Practical information and tips from the experts to help you and your family stay food safe.
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Are you throwing out perfectly good food? Find out how food waste and food safety are connected.
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Want to stop bacteria? Make sure to wash your hands properly.
CDC shares food safety tips for using common kitchen tools as part of National Food Safety Education Month.
Find out how food can get contaminated throughout the production chain, and what the FDA is doing to minimize outbreaks.
USDA’s Meat and Poultry Hotline can answer all kinds of food safety questions.