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Tag: Food Prep

Giblets are the heart, liver, and gizzard of poultry carcasses. USDA has information on how to safely handle giblets to prevent foodborne illness.

Posted in: Check Your Steps
Tagged: Meat | Food Prep

Frozen food is an easy go-to for a quick meal. But remember these FDA tips to avoid foodborne illness from frozen snacks or meals.

Posted in: Kitchen Safety
Tagged: Microwave | Food Prep

In recognition of Hispanic Heritage Month, USDA shares food safety tips for preparing traditional Latino dishes with family and friends.

The FoodKeeper app, available for Android and Apple devices, has new features for your safe food storage needs. Find out what’s new.

Your kitchen is filled with food safety tools that, when used properly, can help keep you and your loved ones healthy. Learn how to make the most of these tools so that your kitchen is your home’s food safety ...